korean dishesKOREAN KITCHEN
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Instant ramyeon noodles

Pre-cooked, fried and dried wheat noodles sold as a block that cook in a few minutes; the Korean kind is thicker and chewier than most others.

Korean instant noodles are wavy wheat noodles in a dried block, usually packed with a seasoning sachet. They are sold in Asian grocers and, increasingly, in well-stocked supermarkets.

Substitute:

Other supermarket instant noodles work too, but they are often thinner and soften faster, so cook them a little less.

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